Luigi Barba (nicknamed O'Cheffon)had a vision. His passion for good and wholesome food took him to a piece of land on a hill and with his dedication he realized a dream come true: La Tagliata
Dora has always worked togheder with her husbend (O'Cheffone). She enriches each recipe with her experience. Her dedication has contributed to the tagliata becoming a family business. Her smile awaits you.
Bartolo Barba (nicknamed O'Baron) saw La Tagliata blossom and grow, with brotherly love contributed to the realization of a dream.
He's the king of the grill and knows all the secrets of cooking meat to perfection. The precise taste of his meats are indescrivable
in simple words... you just have to taste it.
Enzo e Peppino are the sons of O'Cheffone and Dora. They were raised with good value from their parents.
Thank you for their attachment to their family and their land, they have continued making better with innovation the family business created by their father.
With passion they are dedicated to making every client happy. In the future they will strive to keep the family business alive.
La Tagliata
Via Tagliata n°22
84017 - Positano (SA)
Tel. (+39) 089 875 872
Fax. (+39) 089 875 872
email: info@latagliata.com
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